Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

As a Mess Attendant , you will play a crucial role in maintaining the cleanliness, safety, and efficiency of our dining facility. Your responsibilities will encompass a wide range of custodial and food service tasks. The core duties and essential responsibilities of this position include Setting up, maintaining, replenishing, and breaking down beverage stations to provide

Job Duties Wash dishes, pots and utensils. Wash glassware and other implements by hand when necessary Empty and clean all trash receptacles Follow sanitation policies at all times Provide assistance to prep cook and other kitchen staff as needed, especially during peak times Clean up spills or broken glassware immediately Report any sanitation or janitorial issues to appr